Traditional Demi Glace
DEMI-GLACE DE VIANDE
A reduction of veal and beef meat and bones, roasted vegetables and herbs. Simmered, thickened and seasoned.
This economical demi glace is gluten-free and contains no added preservatives.
Ingredients: Water, Veal & Beef Glace [Water, Veal & Beef Bones, Onion, Tomato, Tomato Paste, Carrot, Celery, Garlic, Canola Oil, Black Peppercorns, Bay Leaves], Starch (Corn or Tapioca), Ghee (Milk), Yeast Extract, Tomato Paste, Brown Sugar, Citrus Fibre, Salt, Sage, Thyme, Bay Leaf, Black Peppercorns. Contains: Milk, Added Salt
Pack sizes: 1kg pouch (10 per carton)
Shelf life: 3 years
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Our culinarians work exclusively with premium ingredients and traditional reduction methods to create exceptional products. Led by passion, powered by decades of expertise, Stock Shop Co. concentrates on quality above all.
Saves you Time
Our time is dedicated to slow-simmering and gentle balancing. We spend days, weeks, and months creating our products the traditional way so that other chefs don’t have to. Time is precious in the kitchen – and now you can have more of it.
When you can rely on the products you’re working with, you gain more control over the results. Our products are crafted carefully for complete consistency. We care about the delicate details and work slowly to ensure perfection.